Lunch Menu
Served 12-4pm
Our Menu
Soups & Salads
Cup 6 / Bowl 9
Cup 4 / Bowl 7
Crock 6
Spring Mix, Candied Walnuts, Roasted Pears, Dried Cranberries, Feta, Red Onion, Honey Balsamic Dressing
Romaine, Shaved Parmesan, Foccacia Croutons, Tossed in House Made Dressing
Romaine Lettuce, Cherry Tomatoes, Sourdough Croutons, Red Onions, Bacon Crumbles, with Bleu cheese dressing
Romaine, Cucumbers, Red Onion, Tomatoes, Feta Cheese, Kalamata Olives, Artichokes
Served with Greek Vinaigrette
Mixed Greens, Tomato, Red Onion, Cheddar Jack Cheese, Crouton, Served with Your Choice Dressing
Ranch / Bleu Cheese / Thousand Island
Honey Mustard / Vegan Ranch / Oil & Vinegar / Cajun Remoulade / Greek Vinaigrette / Honey Balsamic
Shrimp 12 / Salmon Fillet 16 / Mahi Fillet 16 / Chicken Breast 6 / Organic Tofu 6 / Vegan Chicken 8 / Beyond Beef Crumbles 8 / Chicken Salad Scoop 6
Appetizers & Lighter Fare
Crispy Fried Onion Rings Served with BBQ
Tempura Breaded Whole Mushrooms
Served with Honey Mustard
Tossed in Cajun Spices with Fried Banana Peppers
Served with Cajun Remoulade
Tomato Basil Chutney, Parmesan, Drizzled with Ranch
Served with Gouda Grits
Smoked Salmon, Cream Cheese, Green Onions
Served with Crackers
Served with Sweet Thai Chili
Dill Pickle Chips
Served with Vegan Ranch
Bacon, Cheddar Jack, Scallions, Ranch
Tortilla Chips, Black Beans, Corn, Cheddar Jack Cheese, Scallions, Tomato Salsa, BBQ Sauce, Sour Cream, Guacamole & Jalapeños
ADD-ONS
+4 EACH
Smoked Pulled Pork, Chicken Breast, Ground Beef
+6
Beyond Beef Crumble
Flatbreads
House Made Organic Crust / VEGAN
Upgrade to Gluten Free Cauliflower Crust +2
Olive Oil, Spinach, Tomato Chutney, Chicken, Prosciutto, Parmesan, Lemon Creme Béchamel Sauce and Balsamic Drizzle
Olive Oil, Feta Cheese ( or Vegan Mozzarella), Peppers, Olives, Artichokes, Onions
Burgers
1/2 lb Black Angus Patty, Cheddar Cheese
1/2lb Black Angus Patty, Bleu Cheese and Sauteed Onions
Beyond Burger with vegan cheese
1/2lb Black Angus Patty, Cheddar, Bacon, Crispy Onion Ring, BBQ
Blend of Elk, Wagyu, Wild Boar and Bison Meat, Crispy Onion Strings, Pepper Jack Cheese, Smoked Garlic Aioli & Fresh Greens, Tomato
Chicken breast, Cheddar Cheese, Bacon, Peppercorn, Honey Mustard
Free: Organic Oat Bread
+1 ea: Mushrooms / Sauteed Onions / Jalapeños/ Bleu Cheese Crumbles
+2: 2 Slices of Bacon / Gluten Free Bun / Avocado
Entrees
Bronzed Seasoned Salmon, Yellow Coconut Rice & Broccoli
Seared Filet of G.O.'s Catch of the Week over Whipped Potato with a Lemon Caper & Tomato Butter Sauce
Blackened Shrimp,Pork Belly, Andouille Suasage, Sweet Corn, Tomatoes, Smoked Gouda Grits, Pan Gravy
Yellow Coconut Rice Topped with Tomato, Corn, Black Beans, Avocado, Spring Mix, Served with Vegan Ranch
Flat Iron Sirloin topped with BBQ & Onion Strings. Served with Mashed Potatoes
Sandwiches and Wraps
Grilled Chicken, Romaine, Parmesan Cheese, Caesar Dressing, Tortilla Wrap
Grilled or Blackened Chicken, Mushrooms, Peppers, Onions, Swiss Cheese, on a Hoagie Roll
Jumbo Shrimp, Cajun Remoulade, Lettuce, Tomato Chutney on Toasted Hoagie
1/2 lb Black Angus Beef Patty, Swiaa Cheese, Sauteed Onions, Thousand Island Dressing on Sourdough Bread
Fried green Tomatoes, American Cheese & Bacon on Texas Toast
Golden Fried Whitefish, Coleslaw, American cheese, Thousand island Dressing on Sourdough Toast
Golden Fried Whitefish, Cole Slaw & French Fries
