Dinner Menu
Our Menu
Beginnings
Served with Tortilla Chips
Tempura Breaded Whole Mushrooms
Served with Honey Mustard
Tossed in Cajun Spices
Served With Cajun Remoulade & Banana Peppers
Golden Fried
Served with Sweet Thai Chili
Tomato Basil Chutney, Parmesan
Drizzled with Ranch. Served with Gouda Grits
Dill Pickle chips Served with Vegan Ranch
Bacon, Cheddar Jack, Ranch, Scallions
Tortilla Chips, Black Beans, Corn, Jack Cheese, Scallions, Tomato Salsa, BBQ Sauce,
Sour Cream, Guacamole & Jalapeños
ADD-ONS:
+ 4 EACH : Smoked Pulled Pork / Chicken Breast / Ground Beef
+ 6 Vegan Beyond Beef Crumble
Cup 6 / Bowl 9
Cup 4 / Bowl 7
Crock
Smoked Salmon, Cream Cheese, Scallions, Served with Crackers
4PC - 9 8PC-16
Tossed in Your Choice of:Buffalo Garlic Parmesan, Hot, Mild, BBQ, Lemon Pepper, Blackened Dry Rub
Served with Celery & Ranch or Bleu Cheese
Olive Oil, Spinach, Tomato Chutney, Chicken Breast, Prosciutto, Shaved Parmesan, Lemon Creme Bechamel Sauce and Balsamic Drizzle.
Served on Gluten Free Crust
House Made Grit Cake, Crispy Pork Belly, Maple Chipotle Drizzle
SALADS & PLATES
Spring mix, Candied Walnuts, Roasted Pears, Dried Cranberries, Bleu Cheese, Red Onion, Served in Honey Balsamic Dressing
Romaine, Cherry Tomatoes, Shaved Parmesan, Focaccia Croutons.
Tossed in House Made Caesar Dressing
Iceberg Lettuce, Cherry Tomatoes, Sourdough Croutons, Red Onions, Bacon Crumbles.
Drizzled With Bleu Cheese Dressing
Romaine, Cucumbers, Red Onion, Tomatoes, Feta Cheese, Kalamata Olives, Artichokes.
Tossed in Greek Vinaigrette
Mixed Greens, Tomato, Red Onion, Cheddar Jack Cheese, Croutons.
Served With Choice of Dressing
Vegan Honey Mustard / Vegan Ranch / Vinegar & Oil / Greek Vinaigrette/ Ranch / Cajun Remoulade / Bleu Cheese / Thousand Island / Honey Balsamic
Pastas and Bowls
Organic Penne, Shallots, Bacon, Gouda Cream
WITH Chicken 21
WITH Shrimp 26
(Grilled or Blackened)
Creamy Alfredo, Basil, Garlic, Shallots
Yellow Coconut Rice Topped With Tomato, Corn, Black Beans, Avocado, Spring Mix, Served with Vegan Ranch
Crispy Tofu, Coconut Yellow Rice, Sauteed Mushrooms, Sun-Dried Tomatoes, Miso Curry and Ponzu Sauce
Thick Cuts of Lucky Buddha Lions Mane Mushrooms, Red Onions, Reduced in Burgundy Wine, Served over a bed of Spinach sauteed in Garlic Oil
Shrimp 12/ Salmon Fillet 16 / Chicken Breast 6 / Mahi Fillet 16 / Organic Tofu 6/ Vegan Chicken 8 / Beyond Beef 8 / Chicken Salad Scoop 6
GREAT OUTDOORS CLASSICS
Bronzed Salmon, Coconut Yellow Rice & Broccoli
Seared Filet of our Catch of the Day over Whipped Potato with a Lemon Caper & Tomato Butter Sauce
Atlantic Whitefish, Shrimp,Clam Strips, Hush Puppies, Cole Slaw, Served with Fries
Choose From Grilled, Blackened, or Fried
Francese Style Chicken Breast, Whipped Potatoes, Jumbo Lump Crab, Lemon Butter Crema, Asparagus
Shrimp, Crisped Pork Belly, Andouille Sausage, Sweet Corn, Blisered Tomatoes, Smoked Gouda Grits, Pan Gravy
Jerk Spiced Grilled Mahi Mahi, Compound Butter, Coconut Yellow Rice, Sugar Snap Peas, Red Peppers
Chicken Breast, Mozzarella, Tomatoes, Prosciutto, Whipped Potatoes, with a Balsamic Drizzle, Fresh Bazil
Burgers
1/2 lb Black Angus Patty , Cheddar Cheese
1/2lb Black Angus Patty, Bleu Cheese & Sauteed Onions
Beyond Burger With Vegan Cheese
1/2lb Black Angus Patty, Cheddar, Bacon, Crispy Onion Ring, BBQ
Blend of Elk, Wagyu, Wild Boar and Bison Meat, Crispy Onion Strings, Pepper Jack Cheese, Smoked Garlic Aioli
Chicken breast, Cheddar Cheese, Bacon, Peppercorn Honey Mustard
Free: Organic Oat Bread
+1 : Mushrooms/ Sauteed Onion / Jalapeno/ Bleu Cheese Crumbles
+2: 2 Slices of Bacon / Gluten Free Bun / Avocado
Our Menu
How would you like your Steak Prepared?
Blue : Seared Outside, Completely Red Interior, Cold and Soft Center
Rare: Seared Outside, 75% Red Interior, Slightly Cool Center
Medium Rare: Seared Outside, 50% Red Interior, Slightly Firm
Medium: Seared Outside, Pink Center with Slight Red, Firm and Springy
Medium Well: Seared Outside, Slightest bit of Pink in Center, Mostly Cooked throughout
Well-Done: Seared Outside, Fully Brown Center, Firm and Cooked Throughout
Medium: Seared Outside, Pink Center with Slight Red, Firm and Springy
Medium Well: Seared Outside, Slightest bit of Pink in Center, Mostly Cooked throughout
Well-Done: Seared Outside, Fully Brown Center, Firm and Cooked Throughout
GREAT OUTDOORS CHOICE STEAKS—Aged 28 Days
Shrimp 12 / Bleu Cheese Crust 4/ Oscar Style 8/ Sautéed Mushrooms and Onions 6
